Tuesday, 7 October 2014

Sesame Rolls (Til Rolls)

Sesame Rolls are quick and easy to make. They are healthy and can be consumed guilt free to relish.

Ingredients:

2 cups sesame seeds
1 1/2 cup jaggery
1/4th teaspoon cardamom powder (optional)
1 tablespoon ghee



Method:

Slightly dry roast the sesame seeds till the color slightly changes to pale brown. It will take approximately 2-3 minutes.

Grind 1 cup of sesame seeds into coarse powder.

In a pan add jaggery and 1 tablespoon ghee. Cook it till the jaggery melts and comes to a boil.

Add 1 cup sesame seeds and the sesame powder in the jaggery syrup. Mix well and remove from the gas. Add cardamom powder.

Allow the mixture to cool down slightly say for 2-3 minutes.

You can shape them into small rolls (or) balls while the mixture is warm.


Grease the hands with the ghee and then wet your hands with water. Start making balls from the mixture. It is difficult to make balls once the mixture is completely cool. so you have to be really fast.

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