Stuffed Bread Potli

Ingredients::

1. Bread Slices: 4-5
2. Potatoes: 2
3. Onion: 1
4. Chilli Powder: 1tsp
5. Garam Masala: 1tsp
6. Chat Masala: 1tsp
7. Salt: as per taste
8. Coriander leaves: few
9. Oil for deep frying

Method::

1. Remove corners of bread. After removing the corners, soak the bread in water till it becomes moist.

2. In a pan heat 1tsp oil and add boiled mashed potatoes, onions, chat masala, chilli powder, garam masala, salt. Stir for 10 mins.

3. Put the moist bread in your palms and stuff the potatoes mixture. Give it a potli shape.

4. Heat enough oil in pan for deep-frying these stuffed potlis.

5. Serve hot with mint chutney.

Note:: You can also add cheese while stuffing, so that you have melted cheese stuffed bread potlis.